Diabetes patients should have food which have low sugar. And the kidney disease patients ought to have a low-salt, low-fat, low-protein diet. When there is contradiction of the two type of diets for diabetic nephropathy patients, what can we do to balance them?
Firstly, we need to know what is the main things of the diets of diabetes patients and kidney disease patients.
Let’s see, the diabetes patients are asked to have goods with little sugar. Fortunately, the kidney disease patients are required to manage protein, sadiom, phosphorus and so on. Therefore, we find out the equilibrium point.
For the diabetic nephropathy patients, they can have more vegetables, enough water, the eating with less sugar and little plant protein, etc.
Meanwhile, the diabetes nephropathy patients are not allowed to ingest rich-phosphorus food, spicy food, wine and other unhealthy foods. Also, the fruit is limited.
But, if the diabetic nephropathy are on dialysis, they need to take more animal proteins.
Besides, what food is salutary for diabetic nephropathy patients depends on the patients’ physical situation.
If you want to gain more information about the diet or other things related to diabetic nephropathy,you can feel to contact me by E-mail renal-disease@hotmail.com,or WhatsApp / Viber:008615132830921.