Chronic kidney failure patients how to eat the most reasonable?
1, low-protein diet: limiting protein on hypertensive renal sclerosis and adult polycystic kidney disease caused by chronic renal failure and may not be significantly affected, but chronic nephritis and diabetic nephropathy caused by chronic renal failure is extremely useful.
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2, limit phosphorus calcium: renal failure early to reduce phosphorus excretion, strict restrictions on phosphorus intake is not only an effective means to delay the progress of chronic renal failure is more important to reduce the residual oxygen unit oxygen consumption, reduce the transmembrane pressure difference , Reduce renal tubulointerstitial damage, reduce calcium phosphate in the renal tubular, basement membrane and interstitial deposition, reduce inflammation damage, reduce renal tubular high metabolic state, which is conducive to delay the process of chronic renal failure.
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3, low cholesterol diet: experiments show that low cholesterol and polyunsaturated fatty acids can improve lipid metabolism and hemorheology, lower blood pressure and blood viscosity, to prevent atherosclerosis, to prevent glomerular glomerular sclerosis is also very effective.
4, vitamin supplements: chronic renal failure patients often water-soluble vitamins and some trace elements zinc, iron deficiency.
5, calorie intake should be sufficient: daily intake of about 8368 ~ 12552 kJ, the source mainly rely on sugar and fat. Food fatty acids in unsaturated fatty acids, such as linoleic acid and other experiments confirmed that can prevent deterioration of renal function.
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